Za & Klo Klassic Whole Bean Coffee – Balanced Medium Roast

Description

Notes – Dark chocolate, raisins and oatmeal

Origin – Guatemala

Process – Honey and washed

Profiles – Chocolatey and full-bodied

Recommendations – Espresso and classic filter

Klassic Klo is a blend of our Brazil Honey and our exceptional Guatemalan coffee produced by Juan Jose Torres. It is enveloping with notes of grape, oatmeal, and dark chocolate. It is excellent in French press, latte, and espresso!

Recommended settings:

• Amount of coffee in the cup: 16g of coffee per 250ml
• Temperature: 200 F

Recommended settings for espresso:

• Quantity of ground coffee: 18.5g
• Amount of coffee in the cup: 37g
• Extraction time: 30 seconds

Explore more from our collection.